Book AN EVENT

CATERING MENU

BRONZE PACKAGE

$27.99/person
1 appetizer, 1 entree, 1 side, House Salad or Caesar Salad, Butter Rolls.

SILVER PACKAGE

$39.99/Person
comes with 1 appetizers, 2
entrees, and 2 sides, House Salad or Caesar Salad, Butter Rolls.

GOLD PACKAGE

$49.99/Person
comes with 1 appetizers, 2
entrees, and 3 sides, House Salad or Caesar Salad, Butter Rolls, and Beverages.
STEP 1

FOOD

Pigs in a Blanket
Baked Chicken w/ Garlic & Mushroom Sauce
Spicy Turkey Collard Greens
Brown Sugar Glazed Carrots
Spinach dip w/tortilla chips
Asian Sticky Wings
House Special Fried Rice
Creamy Buttered Corn
Petite Herb Roasted Potato Halves
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Stuffed Mushrooms
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Turkey Bacon Wrapped Asparagus
Southern Steak Toast
Grilled Chicken & Steak Kabobs
Beefy Braised Brussel Sprouts

Appetizers

Spicy Deviled Eggs

Hard boiled eggs, mayonnaise, mustard, minced pickled jalapeno, chives, smoked paprika

Veggie Platter

Seasonal selection of fresh cut vegetables (ask us for our current selection)

Pigs in a Cornbread Blanket

Pork hotdogs, cornbread, herb butter, flaky salt (Beef hot dogs available upon request)

Assorted Pinwheel Sandwich Wraps

Assortment of flour wraps, spinach wraps, & sun dried tomato wraps, ham, turkey, lettuce, tomato, Swiss cheese, American cheese, Ranch dressing

Corn Bread

Just like grandma used to make it! Buttery and sweet

Butter Rolls

Baked dinner rolls topped with melted butter

Grilled Veggie Skewers

Cherry tomato, zucchini, squash, mushroom, red onion, orange bell pepper, brushed with Citrus Vinegarette

Chicken or Beef Flautas

Fried flour tortilla, grilled chicken or stewed ground beef, Creamy Cilantro, taco blend cheese

Fried Mini Tacos

Pan-fried Mini Corn tortilla, stewed ground beef, taco blend cheese, Creamy Cilantro, side of Tom Chili dipping sauce.

Fresh Fruit Platter

Seasonal selection of fresh cut fruit (ask us for our current selection)

Spinach Dip

Cream cheese, sauteed spinach, Parmesan cheese, Mozzarella cheese, sour cream, garlic, cream of chicken, heavy cream, assortment of seasonings, baked and served with white corn tortilla chips

Turkey Bacon Wrapped Asparagus

Grilled asparagus wrapped in turkey bacon, roasted with butter, assortment of seasonings

Sausage Herb & Cheese Stuffed Mushrooms

Roasted Portabella mushroom caps, Italian sausage, chorizo, cream cheese, panko breadcrumbs, butter, fresh herbs, cream of mushroom, Parmesan cheese

Korean BBQ Glazed Meatballs

Ground beef, ground Italian sausage, egg, breadcrumbs, fresh herbs, assortment of seasonings, Korean BBQ sauce

Southern Steak Toast ($7/person up charge)

Sliced baked French Baguette garlic bread, thinly sliced beef tenderloin, braised collard greens, parmesan cheese, fresh parsley

Frank Brussel halves

Beef Franks, sautéed Brussel sprouts in garlic butter, toasted brioche garlic bun cut in half.

SIDES

Garlic Mashed Potatoes

Russet potatoes, butter, heavy cream, garlic, fresh parsley, assortment of seasonings

Spicy Collard Greens

Braised collard greens, smoked turkey leg meat, caramelized onions, garlic, chicken stock, butter, crushed red pepper, assortment of seasonings

Brown Sugar Glazed Carrots

Carrot halves, butter, brown sugar, cinnamon, black pepper, garlic salt

Sauteed Garlic Green Beans

Trimmed string green beans, garlic, butter, assortment of seasonings

Homestyle Macaroni Salad

Elbow macaroni noodles, celery, onion, green bell peppers, mayo, mustard, relish

Homestyle Potato Salad

Red skin potatoes, celery, onion, fresh dill, hard boiled eggs, Apple Cider vinegar, mayo, mustard, assortment of seasonings

Creamy Buttered Corn (off the cob)

Golden corn kernels, butter, garlic, mayo, Parmesan cheese, Italian seasoning, fresh parsley, assortment of seasonings

Roasted Broccoli and Cauliflower Medley

Broccoli heads, cauliflower heads, butter, crushed red pepper, assortment of seasonings

Braised Mushrooms

Portabella mushrooms, White mushrooms, Dale’s Steak Sauce, assortment of seasonings

Brown Sugar Cinnamon Apples

Assortment of sliced apples, butter, brown sugar, cinnamon

Petite Herb-Roasted Potato Halves

Fingerling potato halves, butter, caramelized onions, fresh Parmesan cheese, fresh parsley, assortment of seasonings

Braised cabbage with bacon

Slow cooked green cabbage, sauteed bacon bits, caramelized onions, garlic, butter, assortment of seasonings

Mashed Cauliflower

Cauliflower, butter, garlic, assortment of seasonings

Beefy Brussel Sprouts

Slow cooked Brussel Sprout halves, caramelized onions, garlic, beef base, red wine, assortment of seasonings

Seasonal Vegetable Medley

Assortment of sauteed vegetables with butter. Assortment of seasonings (ask us for our current selection)

Broccoli Casserole

Fresh broccoli heads

Black Truffle Mac & Cheese ($5/person up charge)

Corkscrew noodles, Cheddar cheese, Swiss cheese, American cheese, butter, evaporated milk, salt, pepper, Black Truffle oil

ENTREES

Chopped Steak

Grilled Angus beef patties, caramelized onions, sliced mushrooms, beef drippings, beef stock, assortment of seasonings

Baked Chicken with Mushroom & Garlic Sauce

Bone-in chicken thighs, mushrooms, caramelized onions, garlic, cream of mushroom, cream of chicken, heavy cream, fresh parsley, fresh rosemary, assortment of seasonings

Cajun Chicken Alfredo w/ Garlic Bread

Fettuccini noodles, grilled chicken with Cajun seasoning, heavy cream, butter, Parmesan cheese, Mozzarella cheese, garlic, Italian seasoning, Cajun seasoning

House Special Fried Rice

Beef, chicken, shrimp, pork, egg, peas, carrots, onion, mushroom, corn, green onion, teriyaki, soy sauce

Asian Sticky Wings

Flats, drums, soy sauce, teriyaki, oyster sauce, hoisin, toasted sesame oil, ketchup, honey, chili garlic sauce, garlic, ginger, green onions, sesame seeds

Prime Rib ($7/person up charge) (provided by Smoked Pickle BBQ)

Smoked prime rib seasoned and cooked to perfection

Butterfly Drumsticks

Bone-In grilled chicken drumsticks. Skin off &butterflied. Assortment of Seasonings, White BBQ sauce.

Korean Chicken Thighs

Sliced boneless + skinless chicken thighs, dry rub, Korean BBQ glaze, grilled to perfection

Casey’s Favorite

Cajun style chicken broth rice, Andouille beef sausage, chicken, shrimp, grilled onions, grilled bell peppers, celery, garlic, Cajun Seasoning, Parsley

Pork Tenderloin w/ Bacon Gravy

Slow roasted pork tenderloin, butter, assortment of seasonings, bacon bits, chicken stock, heavy cream

Pot Roast w/ Roasted Vegetables & Red Wine Sauce

Chuck Roast, butter, red skin potatoes, celery, onion, carrots, mushrooms, beef stock, red wine, fresh rosemary, fresh thyme, assortment of seasonings

Philly Cheesesteak Sliders

Garlic butter Hawaiian roll, Grilled steak picada, caramelized onions/bell peppers/mushrooms, mayo, provolone cheese

Brisket ($5/person up charge) (provided by Smoked Pickle BBQ)

Smoked brisked seasoned and cooked to perfection

Grilled Chicken & Steak Kabobs

Cubed chicken & steak, bell pepper, onion, mushroom, zucchini

Grilled Salmon w/Garlic Herb Butter

Farm raised salmon filet, lemon, rosemary and thyme butter, assortment of seasonings

CJ’s Famous Meatloaf

80/20 Angus ground beef. Diced onions, garlic, egg, breadcrumbs, fresh Parsley, fresh Tarragon, fresh Rosemary, melted butter, Worcestershire sauce, assortment of seasonings. Baked low and slow!

Beef Tenderloin ($7/person up charge)

Dry Rub, Blackened Worcestershire Butter, Grilled, then Roasted. Sliced. (Medium rare unless requested
otherwise)

BUILD YOUR OWN

Burger Bar ($19.99/person)

Comes with 2 sides of your choice.
Grilled angus hamburger patties, brioche buns, lettuce, tomato, pickle, onion, American & Swiss cheese, ketchup, mayo, mustard. (1 patty per person)

Soup & Salad Bar ($15.99/person)

Comes with buttered rolls, 2 soups and 2 salads of your choice.

Nacho Bar ($19.99/person)

Choose two meats from the following- ground beef, grilled chicken, grilled steak picada ($2.99/person upcharge), grilled pork picada.
Tortilla chips, melted white Queso, shredded taco blend cheese, lettuce, tomato, pickled jalapeños, black olives, salsa, sour cream. (Add guacamole for $34.99/quart- feeds 8-10 people).

House made soups & Salads

Salads

  • House salad
  • Caesar salad
  • Chopped salad ($3/person upcharge)
  • Seasonal salad (ask us what’s currently on the menu!) ($3/person upcharge)

Soups

  • Homestyle chili
  • Southern comfort soup
  • Creamy chicken noodle
  • Seasonal soup (ask us what’s currently on the menu!)

Beverages

Canned sodas and bottled waters ($2/person)

Beverage station

  • $40 for beverage dispensers + $2.50/person
  • Beverage dispensers are yours to keep!
  • If you supply the beverage dispensers, you won’t be charged $40.
  • Choose two from the following- Lemonade, water, sweet tea, unsweetened tea
STEP 2

PLATING / CUTLERY

Round plates

  • Black- $0.75/person
  • White- $0.75/person
  • Clear- $0.75/person
  • White w/gold trim- $1.25/person

Cutlery

  • Black
  • White
  • Clear
  • Gold
*All plating and cutlery are disposable

Square plates

  • Black- $0.99/person
  • White- $0.99/person
  • Clear- $0.99/person
  • White w/gold trim- $1.49/person
STEP 3

SERVICE

BRONZE - $99

Setup food & presentation, depart

SILVER - $199

Setup food & presentation, serve guests, depart

GOLD - $299

Setup food & presentation, serve guests, package food at the end, cleanup buffet area and dining room, take out trash
* Pass out appetizers (if applicable)
STEP 4

TRAVEL & EXTRAS

  • Menu item ingredients can be sent upon request
  • Vegetarian/Vegan or dietary restriction menus can be made upon request
  • 50% deposit required upon booking to reserve your date. Final payment is due 1 week prior to your event.
  • First 10 miles of travel are free. We only charge for the trip to your location, not the trip back. It’s an additional $5/mile for anything past 10 miles from our Homebase.

Book Your Catering Now!

Contact us today or simply give us a call at (865) 247-9262 and speak to our solution-oriented staff. Email us at savethelastplate@gmail.com and we will get back to you shortly!
BOOK AN EVENT

What Our Customers Are Saying

Save the Last Plate Catering exceeded all of my expectations! The food was delicious, the presentation was beautiful, and the service was-notch. I highly recommend them for any event may have.
I recently used Save the Last Plate Catering for a corporate event and it was a huge hit! The team was professional, the food was amazing, and they really went above and beyond to make sure everything was perfect. I will definitely be using them again in the future.
I can't say enough good things about Save the Last Plate Catering. From the initial consultation to the day of the event, everything was seamless. The food was outstanding and the staff was friendly and attentive. I will definitely be a repeat customer!